Indian food is a culinary behemoth; there’s no debating that. Flavourful, colourful, lively, bright and satisfying to all senses, no matter which part of the country you visit, food is the first thing that you want to sample. But, even with so much variety there’re always naysayers and those who like to group all Indian food under one banner – SPICY! While this is the …
The word dessert makes your mind wander to a luscious and glistening bowl of moong dal halwa, or a cool matki of phirni, or some warm malpuas. While those images linger on, are you counting the calories that go along with them? Or wondering if you could opt for something less extravagant to tackle that craving for a bit of sweet? The term ‘healthy dessert’ …
Ghee is one of those natural products that have stood the test of time in India. Sweets, dals, biryani, khichdi, chapati or even in milk, the addition of ghee makes it all so much better. Its over-arching properties have now caught on in the rest of the world, and the Internet is rife with the virtues of this superfood. From helping with constipation to clearing …
